Coming up July 7th and 8th in Galatas, Crete, the 26th Capriko Feast is a regional events highlighted by special Cretan gastronomy.
A man in Crete has a dream, to revive an ancient culture of excellence and grow a new extra virgin olive oil legacy.
I woke this morning with the afterglow of an unknown face burned into my cerebral cortex. Stirred from a lucid dream by the rare sound of barking by my Cretan Hound Mojito, I tried hard to recall the vivid imagery of dreamy fantasy. In the dream, a man dressed scantily in typical Minoan fashion stood […]