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Dining

Dining in Crete: Dying Filoxenia Saved by the Few

Phil Butler

It’s disconcerting when things change overnight. This is especially true when you live on an island that is supposed to be all about tradition, consistency, hospitality, and a paradise experience. At least, this is how I’ve been describing Crete for over a decade. Then, a cold  €29 ribeye steak dish finally hit me like a […]

2 years ago

Athens’ Surging Prices Shock Tourists

Iorgos Pappas

Traditional Greek Cuisine: A Pricey Affair Visitors to Athens are experiencing a mix of admiration and shock as they encounter elevated costs for local delicacies. Even travellers from affluent countries are taken aback by the steep prices for meals traditionally enjoyed at a fraction of the cost. One scenic restaurant, boasting an unparalleled view of […]

2 years ago

Crete Tavern Review: Alexis Zorbas in Matala

Phil Butler

A review of one of Matala’s most popular beachfront tavernas, Alexis Zorbas. It’s a place we frequent fairly often, or at least we did.

3 years ago

World Vegan Day with Cretan Vegan Dishes

Mihaela Lica Butler

Here are some essential Cretan vegan dishes to mark the 77th World Vegan Day this year. Do you have any favorites?

4 years ago

Crete’s Irini Tzortzoglou Crowned MasterChef 2019

Aleksandr Shatskih

Retired banker Irini Tzortzoglou has won this year’s MasterChef to become the fifteenth amateur to win the title. The 61 year old investment banker told BBC News, she has no intention of opening her own restaurant.

7 years ago

Prassin Aloga in Heraklion Has Heart and Gusto

Mihaela Lica Butler

Prassin Aloga is a creative Mediterranean restaurant in the heart of Heraklion. The seasonal menu is inspired and the eatery is unpretentious and welcoming.

8 years ago

Last Chance: Enjoy the Rethymno Wine Week Finale

Phil Butler

All this week, September 23rd through 29th, the businesses and the Municipality of Rethymno are celebrating Rethymno Wine Week, a festival dedicated to Cretan wine and gastronomy. Winding up today and tomorrow, the events will culminate with more special menus and wine tastings for attendees.

8 years ago

Peskesi Restaurant Could Be Crete’s Best?

Phil Butler

Don’t you just hate it when friends recommend a restaurant and the food and/or service turns out to be horrible? How about the feeling when those recommendations turn out to be spot on, how does that work for you? Well, a Facebook recommendations test we did the other day sent us to Peskesi Restaurant, which nearly […]

9 years ago

Vegan Romania: Cookbook Reveals Little Known Culinary Traditions

Mihaela Lica Butler

It’s not easy being a vegan and visiting Romania, because most local restaurants have a menu that is highly focused on meats and heavy animal fats. That’s not to say that Romania doesn’t have a vegan tradition, only that Romanians do not recognize it as such. This is a paradox, if you are aware of […]

10 years ago

German Hospitality: Alte Burg Longuich

Mihaela Lica Butler

The Alte Burg in Longuich preserves local traditions with religiosity, and offers hospitality fit for a knight.

11 years ago

Top 10 Himalayan foods for traveling vegans

Aleksandr Shatskih

Adventure travelers who are not afraid of a challenge will have the greatest time trekking the Himalayas. The range covers dramatic forested gorges, and snow-capped glaciers that will take your breath away.

11 years ago

How vegan friendly are Northern Lights cruises?

Aleksandr Shatskih

Traveling to Norway to see the Northern Lights can be an extraordinary experience. The colors of the aurora borealis are absolutely mesmerizing in winter; main shades are usually green and yellow, but they can also become reddish-violet. The show lights up the sky and the whole phenomenon will make your travel experience even more enticing. […]

11 years ago

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Featured Stories

Crete Heating Oil prices 2026

Heating Oil Debuts at a Staggering €1.60 per Liter in Crete, Sparking Fear of a Freezing Winter

€52M Greek Fisheries Scandal

European Public Prosecutor’s Office Investigates €52M EU Fisheries Fund Scandal in Greece

Heraklion old cold-storage warehouse

Heraklion’s Old Cold-Storage Warehouse Gets Green Light for Hotel Conversion

Special Olympics Kayaking Games AI illustration

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Why We Embrace AI

At Argophilia, we believe in using every tool at our disposal to bring you the stories that matter. You may notice a certain precision in our data analysis, a specific flair in our visuals, or a rapid turnaround on complex topics. That is no accident—it is the result of our rampant use of artificial intelligence.

We use Gemini to help synthesize data, structure our reporting, and ensure our news remains as sharp as the reality we cover. When it comes to our imagery, we rely on the creative power of Midjourney and NightCafe, unless otherwise noted in our editorial credits.

We are not apologetic for this. In a fast-moving world, these tools allow us to focus on what really counts: investigating the issues, giving a voice to the marginalized, and maintaining the journalistic integrity you expect from us. We see AI not as a replacement for human judgment, but as an engine that amplifies our ability to inform, analyze, and tell the truth about our island and beyond.

We are writers and journalists first—but we are proud to be tech-enabled ones, too.

Lovage, The Kitchen of Venus

Your go-to guide for foraging cretan horta

Stories of Interest

Crete Heating Oil prices 2026

Heating Oil Debuts at a Staggering €1.60 per Liter in Crete, Sparking Fear of a Freezing Winter

2026-10-17 By Mihaela Lica Butler

Heating oil has opened at €1.60 per liter in Crete, leaving households struggling with higher fuel costs as winter approaches.

Aposelemis Dam

Apatheia Be Damned: Aposelemi Dam Surges Past 85% Capacity After Torrential Rains, Securing Water Through 2030

2026-10-17 By Iorgos Pappas

Aposelemis Dam has surpassed 85% capacity after heavy rain, storing more than 20.3 million cubic meters of water and boosting Crete’s reserves.

Chania Recycling Cooking Oil

Chania Launches €310K Smart Sanitation and Rewarding Cooking Oil Recycling Initiative

2026-10-16 By Victoria Udrea

Chania unveils a €310K smart sanitation and reward-based cooking oil recycling program, setting a high standard that should be adopted island-wide across Crete.

27-year-old man arrested

27-Year-Old Arrested at Heraklion Port Trying to Buy Piraeus Ferry Ticket Without Travel Papers

2026-10-16 By Argophilia Travel News

Coast Guard officers arrest a 27-year-old man at Heraklion port for attempting to buy a Piraeus ferry ticket without papers and verbally abusing officers.

Crete Car Rental Market

Crete Accounts for 18.1% of Greece’s Car Rental Market

2026-10-15 By Kostas Raptis

Crete has Greece’s second-largest short-term car rental market, as tourists increasingly rent vehicles to explore beaches, villages, and mountain routes.

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