Argophilia

Αργοφιλία: For the love of the journey.

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Crete Nears Seven Million Visitors

Arthur Butler

Even after the season’s close, Knossos draws visitors from around the world as Crete eyes 7 million tourist arrivals for 2025.

Low Demand for Heating Oil in Heraklion Despite Subsidy Launch

Kostas Raptis

A Platform Opens, but the Interest Stays Cold The Greek government will open the myThermansi platform on Monday, November 10, allowing citizens to apply for heating subsidies. The measure encompasses a wide range of energy sources, including heating oil, natural gas, LPG, biomass, firewood, and electricity supplied through district heating systems. According to the Joint […]

Cretan Vendetta Scares German Tourists

Iorgos Pappas

After the Vorizia shootings, German outlets paint Crete as the Wild South. Locals respond with coffee, calm, and a polite shrug.

HMS Prince of Wales Anchors at Souda Bay

Manuel Santos

The British carrier HMS Prince of Wales is at Souda. Here’s how ship visits and local protests affect sightseeing, transport, and where to stand with a camera — responsibly.

Why ELTA Is Shutting 204 Branches

Kostas Raptis

The planned shutdown of 20 ELTA branches across Crete has prompted strong reactions from Laiki Syspeirosi, which warns of deepening isolation for rural communities.

Crete Delays Dive Park Permits

Manuel Santos

Crete’s underwater tourism dreams face another delay as permit approvals move slower than a jellyfish nap.

The Salad That Broke a Thousand Teeth

Mihaela Lica Butler

Cretan Dakos — the ancient rusk salad that could break teeth, melt hearts, and still taste like summer in Crete.

An Honest Look at Food Choices

Mihaela Lica Butler

Food choices have become identity statements. But are vegans, vegetarians, pescatarians, and omnivores really as different—or as ethical—as they claim?