Manousakis Wineries will launch a stunning artistic labeling campaign for the Nostos Alexandra’s wines in the coming weeks.
Crete’s amazing potential as an agrotourism destination is unmatched and undersold.
The story of Terroir by Alexandra Manousakis, of Crete and the legacy her father and other winemakers seek to perpetuate.
Coming up June 15 – 17, Global Gardens Foodie Passport will present an incredible 3 days of touring, tasting, learning, experiencing Crete’s totally sustainable agricultural lifestyle. Guests will be introduced to the best of the island through a collection of family businesses.