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Mihaela Lica Butler: Travel Writer, Recipe Developer

Is it Safe to Travel to Crete Now?

2021-11-30 by Mihaela Lica Butler

Is it Safe to Travel to Crete Now

COVID-19 threatens your health, therefore it is not safe to travel to Crete now. Know before you must travel to Crete:

Is Crete a Good Destination for Solo Travelers?

2021-11-29 by Mihaela Lica Butler

solo traveler on a beach on Crete Island.

Crete is an ideal destination for solo travelers. It has a low criminality index and a very high safety index. Here are recommendations from our local staff.

Black Friday Deals That Make Great Christmas Gifts for Travelers

2021-11-25 by Mihaela Lica Butler

black friday deals for travelers

With Black Friday deals just a stretch away, you are probably already preparing a budget to buy smart tech for your home and Christmas gifts for your loved ones. While COVID-19 still limits how, when, and where we travel, these Black Friday deals make great Christmas gifts for travel buffs.  To find the top Black […]

World Vegan Day with Cretan Vegan Dishes

2021-11-01 by Mihaela Lica Butler

cretan vegan grilled veggies

Here are some essential Cretan vegan dishes to mark the 77th World Vegan Day this year. Do you have any favorites?

How to Face the Cretan Winter?

2021-10-30 by Mihaela Lica Butler

will choose the Cretan winter (lasting from October until mid-April) to visit our island, but just in case, here’s how to face this tricky season.

Tags: Cretan winters, crete, Crete winter, winter in Crete

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Featured Stories

Cretan cheese

Cheese Beyond Graviera in Crete

honeybee

From Ancient Minoan Hives to Today’s Thyme Honey

Lassithi Center for Medieval and Modern History

University of Crete and Agios Nikolaos Join Forces for Lassithi History Center

greek food

Flavors of Crete – Gastronomy – Culture – Tourism

fireflies

Glowworms and Fireflies in Crete

How Public Relations in Hospitality Adapts to AI Technology banner

Your go-to guide for foraging cretan horta

Stories of Interest

Cretan cheese

Cheese Beyond Graviera in Crete

2025-10-13 By Mihaela Lica Butler

Crete’s cheese world goes far beyond Graviera. From xinomyzithra and anthotyro to kefalotyri, staka, and village specialties.

honeybee

From Ancient Minoan Hives to Today’s Thyme Honey

2025-10-12 By Mihaela Lica Butler

The island’s bees still thrive on wild herbs, making honey as golden as its history.

Lassithi Center for Medieval and Modern History

University of Crete and Agios Nikolaos Join Forces for Lassithi History Center

2025-10-11 By Victoria Udrea

The University of Crete and the Municipality of Agios Nikolaos announced the creation of the Lassithi Center for Medieval and Modern History and Archaeology in Neapolis

Cretan frog Crete Freshwater

When Freshwater Breathes in Crete

2025-10-11 By Mihaela Lica Butler

In Crete, dragonflies, frogs, and endemic fish thrive in rare waters where rivers only flow after rain.

greek food

Flavors of Crete – Gastronomy – Culture – Tourism

2025-10-10 By Victoria Udrea

From October 13 to 18, Syntagma Metro becomes a window into the island’s authentic spirit.

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