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Reusing Olive Brine

Cretans reuse olive brine — from marinades and bread dough to garden fertilizer.

Smart Ways to Organize Business Expenses in Small Firms

10 practical ways to digitize receipts, automate tracking, and review spending so your small business can cut costs, speed reimbursements,…

Traditional Cretan Ways to Save Water

Cretan villagers once captured and reused every

What to Do with Stale Bread

Crete turns dry bread into new meals, from dakos to puddings and homemade breadcrumbs.

Fifty-Two Italians, One Projector, and a Dream of Sustainable Tourism

Chania hosts fifty-two Umbrian entrepreneurs for an Erasmus+ seminar on marketing, management, and sustainable tourism — proving once again that…

Rhodes Hotel Pool Tragedy Shakes Greece

Greece remains shaken by the case of little Matilda, the three-year-old British girl found unconscious in a Rhodes hotel po

Canary Choir of Crete

Walk through any Cretan street with your ears open and you will hear them before you see them: those tiny,…

Aegean Islands Will Charge Day-trippers an Entry Fee

34 dreamy Aegean islands, from Santorini to Symi, want to charge day-trippers a new “entry fee.”

A 4.1-magnitude Earthquake Struck off Crete’s Southern Coast Friday Morning

A 4.1-magnitude earthquake struck off Crete’s southern coast Friday morning. Epicenter: 54 km west-southwest of Falasarna, depth 31.3 km

Inside Kastelli Airport’s Grand Illusion

Kastelli Airport reappears in yet another “exclusive” TV investigation, promising to turn Crete into a Mediterranean air hub—eventually.